Максимально допустимі залишки ДР "Гептахлор" в продуктах (відповідно до законодавcтва США)
Загальна інформація
МДЗ - максимально допустимі залишки.
| Назва | Heptachlor |
|---|---|
| Назва українською | Гептахлор |
| МДЗ | Для більшості продуктів - 0.05 Більш детально дивіться в таблиці нижче. |
Максимально допустимі залишки в розрізі продуктів
| Назва продукту | Назва продукту (англ) | МДЗ (ppm) | Визначено МДЗ | Закінчення дії | Лише для імпорту | Використання за призначенням CFR | Нечітко визначений продукт | Примітка до продукту | Визначення залишків | |
|---|---|---|---|---|---|---|---|---|---|---|
| Артишоки | Artichokes | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Спаржа | Asparagus | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Квасоля, крім спаржевої квасолі | Beans, except snap beans | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Dry or succulent form. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Квасоля, крім спаржевої квасолі | Beans, except snap beans | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Dry or succulent form; The US classifies chickpea in both the bean and the pea categories. For chickpea only, the highest established pea or bean tolerance will apply to pesticide residues found in this commodity. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Квасоля, крім спаржевої квасолі | Beans, except snap beans | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Dry or succulent form. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Цитрусові фрукти | Citrus fruits | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Цитрусові фрукти | Citrus fruits | 0.05 | на рівні держави | так | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Цитрусові фрукти | Citrus fruits | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Цитрусові фрукти | Citrus fruits | 0.05 | на рівні держави | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||||
| Цитрусові фрукти | Citrus fruits | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Огірок | Cucumber | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Яйце | Egg | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Яйце | Egg | 0.05 | на рівні держави | так | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||
| Баклажани | Eggplant | 0.03 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Рис | Fig | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Риба (їстівна порція) | Fish (edible portion) | 0.3 | на рівні держави | так | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||
| Листові овочі | Leafy vegetables | 0.05 | на рівні держави | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||||
| Листові овочі | Leafy vegetables | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Листові овочі | Leafy vegetables | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. For MRL compliance, the U.S. FDA will apply the highest established U.S. MRL for a pesticide set on Brussels sprouts, kale, and crop groups that include Brussels sprouts and/or kale. Kale sprouts are a hybrid of Brussels sprouts and kale, and are also known by the trade names Kalettes and Lollipops. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Листові овочі | Leafy vegetables | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Диня | Melon | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Melon, US Definition: Muskmelon, including hybrids and/or varieties of Cucumis melo (including true cantaloupe, cantaloupe, casaba, Santa Claus melon, crenshaw melon, honeydew melon, honey balls, Persian melon, golden pershaw melon, mango melon, pineapple melon, snake melon); and watermelon, including hybrids and/or varieties of (Citrullus spp.). | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Диня | Melon | 0.05 | на рівні держави | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||||
| Диня | Melon | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Melon, US Definition: Muskmelon, including hybrids and/or varieties of Cucumis melo (including true cantaloupe, cantaloupe, casaba, Santa Claus melon, crenshaw melon, honeydew melon, honey balls, Persian melon, golden pershaw melon, mango melon, pineapple melon, snake melon); and watermelon, including hybrids and/or varieties of (Citrullus spp.). | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Диня | Melon | 0.05 | на рівні держави | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||||
| Диня | Melon | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Melon, US Definition: Muskmelon, including hybrids and/or varieties of Cucumis melo (including true cantaloupe, cantaloupe, casaba, Santa Claus melon, crenshaw melon, honeydew melon, honey balls, Persian melon, golden pershaw melon, mango melon, pineapple melon, snake melon); and watermelon, including hybrids and/or varieties of (Citrullus spp.). | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Диня | Melon | 0.05 | на рівні держави | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | ||||||
| Диня | Melon | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Melon, US Definition: Muskmelon, including hybrids and/or varieties of Cucumis melo (including true cantaloupe, cantaloupe, casaba, Santa Claus melon, crenshaw melon, honeydew melon, honey balls, Persian melon, golden pershaw melon, mango melon, pineapple melon, snake melon); and watermelon, including hybrids and/or varieties of (Citrullus spp.). | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Бамія | Okra | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Груша | Pear | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Духмяний ямайський перець | Pimento | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Гарбуз | Pumpkin | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Айва | Quince | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Рис | Rice | 0.03 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Низькорослі плодові культури | Small fruits | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Гарбуз | Squash | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. Squash, US Definition: Pumpkin, summer squash, and winter squash. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. | |||||
| Плоди кісточкові | Stone fruits | 0.05 | на рівні держави | This tolerance (MRL) has been established by the US Food and Drug Administration (US FDA) as an “action level” for an unavoidable pesticide residue. An action level specifies the level below which the US FDA exercises its discretion not to take enforcement action. Food or feed found to contain an unavoidable pesticide residue at a level that is at or greater than an action level is subject to US FDA enforcement action. This action level is not binding on the US FDA, the regulated industry, or the courts. In any given case, the US FDA may decide to initiate an enforcement action below the action level or decide not to initiate an enforcement action if the level is exceeded. Unless otherwise specified: 1. an action level listed for a raw agricultural commodity (other than grains) may also apply to the corresponding processed food intended for human consumption; 2. an action level listed for grains may also apply to both raw and processed grains intended for human or animal consumption; 3. an action level listed for fish may also apply to shellfish and processed fish intended for human consumption; and 4. an action level listed for processed animal feed may include mixed feeds and feed ingredients. | US FDA action levels are for residues of heptachlor and its metabolite individually or in combination. However, do not count heptachlor or heptachlor epoxide found at a level below 0.1 ppm for fish, 0.05 ppm (fat basis) for milk, and 0.01 ppm for nonfatty foods. |
Пестициди під контролем
Проект Інформаційний агрегатор "Пестициди під контролем" став можливим завдяки підтримці американського народу, наданій через Агентство США з міжнародного розвитку (USAID) у рамках Програми USAID з аграрного і сільського розвитку (АГРО), яка виконується компанією Chemonics International.
